Rum
of stock
A big, bold, 3-year old, 100% pot still Jamaican rum, packed full of tropical fruit flavours followed by a smooth Read on
of stock
A vibrant celebration of Jamaica and its influence on the world. 100% Jamaican white rum with flavours of mango, pimento Read on
of stock
Made in Guyana from Demerara sugar cane, it's buttery caramel and vanilla taste can be traced back to the one-of-a-kind Read on
of stock
Guaranteed to bring a tropical buzz to the drizzliest of days. This rum's roots run through three iconic Jamaican distilleries. Read on
of stock
The ecoTOTE is ecoSPIRITS’ patent-pending closed loop glass packaging format for low carbon, low waste spirits distribution, now with East Read on
of stock
Citrus and vanilla nose enhanced by notes of chocolate and raisins. Smooth rounded palate with coconut – fruity with a Read on
of stock
Foursquare is a delicious Bajan rum which makes an incredible spicy mojito! Read on
of stock
A muscular, but refined 140 proof rum that not only won praise from homeward bound visitors, but also from competition Read on
of stock
Gosling’s Black Seal has a rich, intricate flavour, well balanced and nuanced with butterscotch, vanilla and caramel. Or, as expressed Read on
of stock
of stock
A full-flavoured, rich and sophisticated Cuban rum with a high degree of elegance and class. A deservedly popular rum. Read on
of stock
Featuring flavours of sweet vanilla, aromatic spice, guava, toasted coconut and fresh pineapple, this rum is not to be missed! Read on
of stock
of stock
Previously known as Appleton, Kingston 62 Gold Rum is a fine, medium-bodied golden rum, made up of full-flavoured traditional pot Read on
of stock
Previously known as Appleton, Kingston 62 White Rum is an exceptional, light, medium bodied rum. Read on
of stock
Made in Jamaica, this is a full bodied white rum with the delicate flavour of refreshing coconut. Perfect for mixing Read on
of stock
of stock
of stock
Langs Banana combines irresistible natural ripe banana with hints of toffee and authentic tropical fruity and earthy aromas. Read on
of stock
Langs Mango and Ginger is a spicy-sweet sunburst of ripe, velvety mango, with ginger heat building in a long smooth Read on
of stock
Langs Pineapple combines juicy pineapple with hints of coconut, caramel and lime, finishing mild and long with fruits and spiced oak. Read on
of stock
Blending White rum with sweet and smooth coconut flavour, Malibu is sunshine in a bottle. Its lightly toasted coconut aroma Read on
of stock
Infused on the Isle of Wight with fragrant rock samphire, fresh white cherry and apricot, honey from their beehives and Read on
of stock
'it's ready when it's ready and not before' is the way Mount Gay describe this rum. It is a discerning Read on
of stock
Eclipse embodies Mount Gay golden rums' Bajan style: fresh vanilla, sweet almond, ripe banana and mocha. It makes an iconic Read on
of stock
of stock
Old J Cherry Spiced Rum is made using the same recipe as the classic Gold Spiced, but it is infused Read on
of stock
Created in honour of this unlikely mixologist who was known as "Old Grog". "Old J" however brings Vernon´s concept into Read on
of stock
Admiral Vernons Old J Tiki Fire 151 Overproof Rum is a wonderful, headstrong rum with a twist of Persian lime Read on
of stock
Pirate's Grog is an exceptional rum that will blow wind into your sails! The rum is aged in white American Read on
of stock
Plantation 3 Stars is a blend of rums from three islands: Trinidad (rum aged two or three years), Barbados (young Read on
of stock
The rich and intense style of Jamaica and Barbados, with their notes of plum, banana and vanilla, is enhanced by Read on
of stock
This rum was created by Alexandre Gabriel, Plantation cellar master and David Wondrich, author of the book Imbibe! It is Read on
of stock
The secret to RedLeg’s satisfying combination of sweet and spice is in the blending, as they combine the best rums Read on
of stock
This rum is named after the red leg hermit crab that's native to the coral reefs of the Caribbean. Infused Read on
of stock
Call the sales office on 01747 827030 or email nectarsales@asahibeer.co.uk
Follow us and say hello!
